The pure essence of El Perelló in a limited and exclusive production.
We present to you a true gastronomic gem from the Early Harvest 26/27. Our Picual variety Extra Virgin Olive Oil (EVOO) is grown and produced entirely on our own estate in El Perelló (Baix Ebre, Tarragona). Therefore, you have our guarantee of enjoying an exceptional liquid gold.
Crafted with artisanal care that shines through in every bottle, we obtain this premium organic oil exclusively through cold extraction. This process fully preserves its natural properties, vibrant color, and intense aromas. A limited production born to delight the most demanding palates, ideal to always enjoy raw.
🌟 Why is it an exceptional oil?
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- 100% Single-Estate: Made entirely with olives from our own estate in Baix Ebre, guaranteeing full traceability from the olive grove to your table.
- Organic / Ecological Certification: Cultivated under sustainable and environmentally friendly practices, completely free of chemicals.
- Maximum Purity: Immediate cold extraction that keeps antioxidants, polyphenols, and the olive’s original organoleptic qualities perfectly intact.
- Limited Edition: Meticulously selected olive trees to offer a small-batch production of the highest quality and authenticity.
🧪 Organoleptic Profile and Tasting Notes
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- On the nose (Aroma): An intense and ultra-fresh green fruitiness, rich in complex nuances where cut grass, tomato plant, and mint stand out.
- On the palate (Flavor): Highly notable for its aromatic complexity. It features a bitter entry that evolves into a sharp, prominent spiciness at the finish, with an elegant, medium astringency.
🍽️ Serving Recommendation
To appreciate all its freshness and complexity, this premium EVOO is ideal for raw consumption. Therefore, it is perfect for gourmet toasts, dressing salads, finishing fish or roasted vegetables, or simply enjoying it on its own with good artisanal bread.
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