Coll de l’Alba Organic Morruda Extra Virgin Olive Oil from El Perelló | Early Harvest Cold Extracted. Available at Cosechas Tempranas from Madrid.
A sensory journey to the damp mountains: the most exclusive native variety of Baix Ebre.
Welcome to Cosechas Tempranas de Madrid, your specialized online store for the most unique oils on the peninsula. We invite you to discover an unrepeatable organoleptic experience for the 26/27 Campaign: the Coll de l’Alba Organic Morruda Extra Virgin Olive Oil (EVOO), crafted in our private mill in El Perelló (Baix Ebre, Tarragona).
The Morruda is a scarce and native olive variety, closely tied to the unique character of the Ebro Delta. Meticulously harvested early and processed immediately through cold extraction, this limited-production organic gem keeps its extraordinary nutritional properties and the untamed personality of our land completely intact. A genuine EVOO conceived exclusively to be enjoyed raw.
🌟 Why is it a unique oil that is hard to find?
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- Native Morruda Variety: An exclusive olive-growing treasure from Tarragona. Its scarcity on the market turns every single bottle into a coveted piece for gourmet collectors.
- Own Private Mill: We oversee the entire process in El Perelló with artisanal precision, guaranteeing immediate milling after harvest to prevent any oxidation.
- Comprehensive Organic Certification: Cultivated with deep respect for the Baix Ebre environment, free from chemical pesticides, and enhancing its natural biological richness.
- Limited Signature Production: As an early harvest oil, we select only the finest fruits from the estate to offer an authentic, pure, and unadulterated product.
🧪 Organoleptic Profile and Tasting Notes
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- On the nose (Aroma): It displays a green fruitiness of overwhelming intensity. It surprises with an evocative scent of wet grass, immediately transporting you to mountain getaways when nature is damp, clean, and alive.
- On the palate (Flavor): Sweet on the palate with a distinctly bitter accent, and a medium sharp, peppery finish and astringency. An oil crafted from the organic cultivation of the local Morruda variety.
🍽️ Serving Suggestions
To keep its delicate structure unaltered and be conquered by its unique nuances, this premium EVOO cold extraction must be consumed raw. It is sublime drizzled over sourdough breads, dressing mushroom or fish carpaccios, pairing with artisanal goat cheeses, or bringing a wild dimension to your favorite gourmet salads.
📊 Nutritional Information
| Average Values |
Per 100g |
| Energy Value |
3,700 kJ / 899 kcal |
| Total Fat |
100g |
| Saturated |
13.8g |
| Monounsaturated |
72.9g |
| Polyunsaturated |
8g |
| Carbohydrates |
0g |
| Proteins |
0g |
| Salt |
0g |
👉https://cosechastempranas.com/en/producto/extra-virgin-olive-oil-organic-morruda-coll-de-lalba/
👉https://cosechastempranas.com
Cosechas Tempranas Madrid
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